lentils
60,000 تومان
Lentils are one of the most characteristic and widely used legumes in cooking. This small seed is rich in protein, fiber and minerals and is very useful for heart health, blood sugar control and strengthening the immune system.
Lentil is a small plant with edible seeds that has played an important role in human nutrition since long ago. This valuable legume is rich in vegetable protein, fiber, iron, folate and other nutrients. Eating lentils helps to reduce blood cholesterol, control blood sugar and reduce the risk of cardiovascular diseases. The fiber in lentils helps to digest food better and increases the feeling of satiety. The iron in lentils is also very useful for people with iron deficiency. In addition to its nutritional properties, lentils are considered an affordable and healthy food source due to their reasonable price and ease of cooking.
In this regard, Gol Azin company has been a leader in exporting this product and is ready to export even in high tonnage to different countries.
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